MENU
Select from our menu of Estate-grown and -produced wines, curated specialty cocktails & more! Also, enjoy our menu of perfect bites! Vegan & Gluten-free options are available- be sure to ask your server. Please be advised that all food is prepared in a kitchen that contains nuts and dairy. No substitutions.
Checks may be split on two (2) credit cards only.
-
-
Wines
-
Featured
2023 Viognier
$44/b$14/gl100% Viognier Grapes. Bright aromatics of stone fruit, honeysuckle and exotic florals on the nose. Palate bursts with notes of tropical fruit, peach and citrus oil, beautifully balanced acidity provides luscious and round texture.
-
Poppy & Rose 2022 Sauvignon Blanc
$42/b$14/glTerra Vite's winemaker, Kelly Koch, created her own private wine label - Poppy & Rose. We are so proud to feature this amazing brand on our menu with her 2022 Sauvignon Blanc. Notes of citrus and stone fruit. Crisp finish.
-
2023 Ora D'Oro
$44/b$14/gl100% Chardonnay. Rich aromas of tropical and stone fruit accompanied by warm notes of baking spice on the nose. Creamy, medium bodied mouthfeel with subtle hints of baked apple on the palate. Aged in second year French Oak barrels for 9 months.
-
2021 CIN CIN BLANC DE BLANCS
$55/bOur first ever Sparkling Wine! 100% Chardonnay, 1.5 years on the lees. Crisp and fruity with a delicate effervescent finish.
(Served by the BOTTLE ONLY.)
-
2023 'Marea' Rose
$39/b$14/glNotes of Strawberry, candied citrus and a crisp acidity. Blend of 68% Merlot and 32% Syrah. Limited skin contact leads to beautiful rose gold color.
'Marea' ( mah-RAY-ah) is the Italian word for 'tide'. This wine is meant to be enjoyed water-side, with your toes in the sand.
-
Featured
2022 Cabernet Franc
$40/b$14/gl100% Cabernet Franc. Fresh aromatics of white pepper, raspberry and green bell pepper on the nose. Notes of bright red cherry, herbs and brambly red fruit lead to a spicy finish. Medium in body.
-
2016 Estate Merlot
$35/b$13/gNotes of ripened red fruit. Dark plum hue in color. Velvety tannins.
-
2019 Estate Syrah
$40/b$14/glLight to Medium Bodied with bright fruit and a smokey finish.
-
2021 'Mercato' Red Blend
$42/b$14/gl45% Merlot, 36% Syrah, 19% Cabernet franc
Herbacious red fruit and crispy green bell pepper notes on the nose. Hints of white pepper and red cherry on the palate. Light to medium in body.
-
2022 NOFO Classico
$45/b$15/gl78% Merlot, 11% Malbec, 11% Cabernet Sauvignon. Notes of ripe red fruit, cardamom and tobacco on the nose. Red cherry and raspberry on the palate give way to slate minerality and spice on the finish. Velvety tannins, medium in body.
-
2021 Cypress Red Meritage
$47/b$16/g60% Merlot, 30% Petit Verdot, 10% Cabernet Franc. Dense aromatics of dark fruit, vanilla, and dried herbs on the nose. Plush, velvety tannins on the palate with notes of Cassis, red fruit and clove. Medium in body.
-
Wine Flights
-
The Terra Vite Signature Flight
$29.00A taste of four wines from our Estate collection:
- 2021 Cin Cin - Methodo Classico - Blanc de Blancs, our 1st sparkling wine, 100% Chardonnay grapes.
- 2023 Ora D'Oro - Rich aromas of tropical and stone fruit accompanied by warm notes of baking spice on the nose. Creamy, medium bodied mouthfeel with subtle hints of baked apple on the palate. Aged in second year French Oak barrels for 9 months.
- 2021 Mercato - Our vino di tavola (table wine), 45% Merlot, 36% Syrah, 19% Cabernet Franc. Herbacious red fruit and crispy green bell pepper notes on the nose. Hints of white pepper and red cherry on the palate. Light to medium in body.
- 2019 Syrah - 100% Estate Grown Syrah. Aromatics of ripened red berry and tobacco on the nose. Subtle notes of clove and spice on the palate.
-
The Terra Vite "Winter Reds" Flight
$30.00A taste of four wines from our Estate collection:
- 2021 Mercato - Our vino di tavola (table wine), 45% Merlot, 36% Syrah, 19% Cabernet Franc. Herbacious red fruit and crispy green bell pepper notes on the nose. Hints of white pepper and red cherry on the palate. Light to medium in body.
- 2016 Merlot - Beautiful notes of plum and red cherry on the nose. Velvety palate with integrated tannins, yet bursting with ripened red fruit. 100% Merlot grapes.
- 2021 Cypress Red Meritage - Dense aromatics of dark fruit, vanilla and dried herbs on the nose. Plush, velvety tannins on the palate with notes of cassis, red fruit and clove. Medium in body. 69% Merlot, 30% Petit Verdot, 10% Cabernet Franc.
- 2022 NOFO Classico - Notes of ripe red fruit, cardamom, and tobacco on the nose. Red cherry and raspberry on the palate give way to slate minerality and spice on the finish. 78% Merlot, 11% Malbec, 11% Cabernet Sauvignon.
-
Italian Chocolate Pairing Enhancement +$20
Enhance either tasting flight above with four exquisite bites of decadent chocolate, masterfully crafted by the authentic Italian chocolatiers of Cioccolato Lavoratti. Each chocolate flavor is carefully selected to complement the unique essence of its paired Terra Vite wine. (Full size packages of each chocolate available in our Enoteca gift shop)
-
Signature Spritz & More
-
The Limoncello Spritz
$16.00Our most popular Spritz is back! Featuring House-made lemon-infused simple syrup, Montauk Distilling Co. Vodka, Terra Vite's 2023 Sauvignon Blanc, San Pellegrino Limonata and Club Soda. A refreshing way to ring in the Spring!
-
Local Beer
-
Montauk Brewing "Wave Chaser" IPA
$8.00IPA, 6.4% ABV
-
Sloop Brewing "Juice Bomb" IPA
$8.00IPA. 6.5% ABV
-
Greenport Brewing "Leaf Pile"
$8.00"Autumn in a Glass," 5.2% ABV
-
Greenport Brewing "Harbor Ale"
$8.00American Pale Ale. 5.3% ABV
-
Greenport Brewing "Bramble Paradise"
$9.00Dessert Berliner Weisse. Berry. Tart. Jammin'. 5.8% ABV
-
Greenport Brewing "Black Duck" Porter
$9.00New York style Porter. Cocoa. Roasty. Deep. 4.7% ABV
-
Bowls
Serve 1-3
-
The Ricotta & Miele
$22.00Whipped, Creamy Ricotta with Local Honey, Sea Salt & Pistachios. Served with toasted bread.
-
The Ricotta & Pesto
$22.00Fresh ricotta cheese whipped with gorgeous basil pesto. Served with toasted bread.
-
The Olio & Pane
$15.00Freshly baked bread served with Lorenzo Altieri's Pro.Me Calabrian Olive Oil! Available for purchase by the bottle as well!
-
The Spuntino Trio
$18.00House selection of three savory Italian spuntini or snacks: Castelvetrano olives, cheese and Italian crackers
-
Boards
Serve 2-4
-
The Charcuterie (Cured Meats & Cheeses)
$45.00A beautiful spread of local & Italian cheeses & cured meats paired with dried fruit, nuts & briny snacks
-
The Cheese
$35.00Assortment of local North Fork & Italian cheeses, paired with dried fruit, nuts & briny snacks (*does not contain meat*)
-
Panini
Serve 1-2. Pesto used on sandwiches is nut-free, however, we do not operate a nut-free kitchen. Please let your server know if you have an allergy.
-
The Napoli
$20.00Layers of sliced Provolone, Freshly Sliced Soppressata, and Genoa Salami on lightly toasted ciabatta. Garnished with sweet pepperoncini, and crispy arugula. Finished with aged balsamic vinegar and Calabrian olive oil. Mamma mia...
-
The Caprese
$18.00Fresh mozzarella, sundried tomato, basil pesto and balsamic drizzle on toasted rosemary ciabatta bread.
-
The Figgy
$18.00French baguette sliced and stuffed with prosciutto, triple cream brie, fig jam & arugula drizzled with local honey.
-
Ala Carte Items
-
Hal's Potato Chips
$3.00Honey BBQ & Regular Available
-
Bottled Water
$3.00Still & Sparkling available
-
San Pellegrino Sparkling Italian Soda
$5.00 -
Kid's Juice Box
$2.00
-
20% gratuity will be automatically added for parties of 6 or more.
Checks may be split on two (2) credit cards only.
Stay in touch
We have a quarterly newsletter to help everyone stay connected. Sign up and keep up to date on upcoming wine releases and winery events. You don’t want to miss out!