The Napoli
Layers of sliced Provolone, Freshly Sliced Soppressata, and Genoa Salami on lightly toasted rosemary ciabatta. Garnished with sweet pepperoncini, and crispy arugula. Finished with aged balsamic vinegar and Calabrian olive oil. Mamma mia…
Layers of sliced Provolone, Freshly Sliced Soppressata, and Genoa Salami on lightly toasted rosemary ciabatta. Garnished with sweet pepperoncini, and crispy arugula. Finished with aged balsamic vinegar and Calabrian olive oil. Mamma mia…